Coupe Cut-Edge Dinner Plate

Out of stock
Article Number
S23.g
$62.00

The Coupe Cut-Edge Dinner Plate is a handcrafted 10" ceramic serving plate derived from the Coupe form and reshaped by cutting its edges into irregular corners and contours. Each plate is unique, with exposed clay details along the cut edges and a green glazed interior. It is used at Sora Craft Kitchen by Chef Okay Inak to serve Dry-Aged Tenderloin Shish Kebab. Handmade in Los Angeles from brown clay and finished with a Studio Molin stamp on the base.

Image Credits @liberateantonio

More Information
More Information
Article Number S23.g
Material Stoneware
Diameter 10"
Color Green
Dishwasher Safe Yes
Microwave Safe Yes